I was looking through the Nutrition Month recipes on my phone for inspiration and chose this one - and then realized later that it is actually a recipe from the 2021 collection. Oops! See? I am just that committed to reusing and recycling!
It’s still a delicious & nutritious treat and it’s a good way to eat your scraps too. If you have an avocado that’s gotten a little too ripe on you, this is an easy way to make something tasty while disguising any funky colours.
Creamy Chocolate Avocado Pudding (pg.18) - Link - https://www.dietitians.ca/DietitiansOfCanada/media/Documents/Resources/NM2021-Recipe-ebook-English_1.pdf
Avocados are considered to be in season all year round.
A good recipe you can keep in your toolbox for reducing food waste.
Happy Nutrition Month!